Wash how ever many potatoes you would like to bake. Poke a fork in them to allow steam to escape. Bake at 350F for about an hour.
Topping ideas: butter, sour cream, cheddar cheese, S & P, diced cubed ham, sunflower seeds, diced tomatoes, sliced olives, diced onion, fresh peas, steamed broccoli, chili.
Wednesday, September 17, 2008
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