Cream together:
3/4 c. shortening or butter
1 c. sugar
2 eggs
1/2 tsp. vanilla
Combine together:
2 1/2 c. flour
1 tsp. baking powder
1 tsp. salt
Add creamed and dry ingredients together. Chill for one hour in refrigerator. Roll out to about 1/2 inch. Cut into cookie shapes. Bake at 375F for 6-8minutes.
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